Umarell

Louise Johansson and Oliver Ingrosso’s Italian venture at Gothenburg’s palace

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Location

Parkgatan 2, Göteborg

Sector

Restaurants

about the project

Italian flavours in the grand palace

Umarell is an Italian restaurant located in the historic Dickson Palace in Gothenburg. On the entrance floor, you’ll find both a dining room and a bar, where the focus is on Italian cuisine with carefully selected ingredients. Behind the restaurant are the well-known personalities Oliver Ingrosso and Louise Johansson, who share the ambition to create a welcoming place that offers high-quality food and service - without being pretentious. Oliver brings his passion for Italy and its flavors, while Louise contributes her experience and craftsmanship from some of Sweden’s top kitchens.

perfecta´s delivery

Custom-painted cooling counters in the bar

We were entrusted with delivering a stainless steel bartender’s counter and sinks, custom-lacquered refrigerated counters and glass freezers for the bar, as well as the large, cabinet-style wine cooler clad in woodwork in the restaurant’s chambre séparée. All refrigeration units were supplied by Haglund Industri. Ice machines for both cube and crushed ice came from NTF and Hoshizaki. In the kitchen, a Twin Go cooking suite from Palux was installed, featuring a plancha grill, induction hob, pasta cooker, and salamander with refrigerated drawers underneath. Ovens from Rational, a deep fryer from FriFri, a mixer from Agrenco, and pass-through warming cabinets from Gastroteknik were also included. Refrigerated counters, cooling rails, freezer benches, and refrigerators were supplied by Haglund Industri. In the dishwashing area, a tunnel dishwasher from Wexiödisk and a UC-M Excellence glasswasher from Winterhalter with built-in osmosis for spotless glassware were installed.

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How do you choose the right combi oven for a restaurant or commercial kitchen?

The right combi oven should be chosen based on your kitchen’s capacity, menu, workflow and available space. Also consider features such as automatic cleaning, cooking programmes, energy consumption, and access to service and spare parts. For larger kitchens, several ovens in different sizes may be a better solution than one large oven.

Can Perfecta supply and install a complete restaurant kitchen?

Yes. Perfecta can supply complete restaurant kitchens with professional kitchen equipment, stainless steel furnishings, refrigeration, dishwashing equipment and ventilation, as well as coordinate assembly and installation. We work together with the customer, kitchen consultant and other project partners throughout the process – from planning and equipment selection to delivery, installation and commissioning.

What equipment does a café need?

The equipment should be tailored to the café’s menu, capacity and concept. Typically, a café needs an espresso machine and coffee grinder, refrigeration equipment, a dishwasher, an oven or high-speed oven, food preparation equipment, and refrigerated or ambient display cases. Cafés with their own food or bakery production often require a more complete kitchen tailored to their operation.

What equipment is needed in a restaurant kitchen?

It depends on the restaurant’s menu, capacity and workflow. Most restaurant kitchens need equipment for cooking, refrigeration and freezing, food preparation, dishwashing and storage. Ventilation, fire suppression systems and grease separators also need to be considered.

How much does it cost to build a restaurant kitchen?

The cost of a restaurant kitchen varies considerably depending on the size of the kitchen, its capacity, the menu and the choice of equipment. In addition to the kitchen equipment, you also need to consider costs for ventilation, fire suppression systems, installations and grease separators.