Vår Gård Saltsjöbaden

Vår Gård in Saltsjöbaden is a hotel and meeting facility located by the sea, featuring several historically significant buildings and a unique combination of art, culture, and gastronomy with a focus on sustainable experiences.

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Location

Ringvägen 6, Saltsjöbaden

Industry

Restaurants

About the Project

The Pearl of Saltsjöbaden

The historic Vår Gård in Saltsjöbaden is a hotel and conference facility located by the sea, featuring several buildings of cultural and historical significance and a unique combination of art, culture, and gastronomy with a focus on sustainable experiences. On the premises, you will find Restaurant Skärtofta, Vincafé, Tant Grön's bar, and the Bakery, which, in addition to baking for their own operations, also takes orders for cakes and pastries.

Along with all the edibles and drinkables, there are also various activities to try, such as sauna with cold baths, yoga, gym indoors and outdoors, mountain biking, and various art experiences to explore either on your own or through guided tours.

Perfecta Storkök Vår Gård Vinkyl Haglund Industri och bar

Perfecta Storkök Vinkyl från haglund Industri hos Vår Gård

Perfecta Storkök Bar och kylbänkar hos Vår Gård

Perfecta Storkök kylbänkar från Haglund Industri och spis från Palux hos Vår Gård

Ofyr hos Vår Gård Saltsjöbaden Perfecta Storkök

Perfecta have been very helpful in providing everything we needed and have truly listened to our requests and adapted accordingly. They have been easy to collaborate with and available during the three major projects we have carried out here at the hotel: Vincafé, Tant Grön cocktail bar, and total renovation of the kitchen.

Liam Ginnane, Food and Beverage Manager at Vår Gård

The Equipment

Perfecta's Delivery

Renovations have taken place in several phases, and Perfecta delivered a double-sided wine cooler to the dining hall in 2021, along with refrigerated furniture and equipment for the bakery. In 2023, the entire kitchen was renovated with a new cooking line from Palux, refrigerated furniture from Haglund industri, and the new bar Tant Grön, which also received a beautiful wine cooler and bar furnishings.

Even the wood-fired Ofyrs found their way here, placed on the outdoor terrace to provide professional cooking outdoors with the stunning nature as a backdrop.

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Café

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Restaurant

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Newly opened upper secondary school campus in Malmö’s Tuborg block

FAQ

How do you choose the right combi oven for a restaurant or commercial kitchen?

The right combi oven should be chosen based on your kitchen’s capacity, menu, workflow and available space. Also consider features such as automatic cleaning, cooking programmes, energy consumption, and access to service and spare parts. For larger kitchens, several ovens in different sizes may be a better solution than one large oven.

Can Perfecta supply and install a complete restaurant kitchen?

Yes. Perfecta can supply complete restaurant kitchens with professional kitchen equipment, stainless steel furnishings, refrigeration, dishwashing equipment and ventilation, as well as coordinate assembly and installation. We work together with the customer, kitchen consultant and other project partners throughout the process – from planning and equipment selection to delivery, installation and commissioning.

What equipment does a café need?

The equipment should be tailored to the café’s menu, capacity and concept. Typically, a café needs an espresso machine and coffee grinder, refrigeration equipment, a dishwasher, an oven or high-speed oven, food preparation equipment, and refrigerated or ambient display cases. Cafés with their own food or bakery production often require a more complete kitchen tailored to their operation.

What equipment is needed in a restaurant kitchen?

It depends on the restaurant’s menu, capacity and workflow. Most restaurant kitchens need equipment for cooking, refrigeration and freezing, food preparation, dishwashing and storage. Ventilation, fire suppression systems and grease separators also need to be considered.

How much does it cost to build a restaurant kitchen?

The cost of a restaurant kitchen varies considerably depending on the size of the kitchen, its capacity, the menu and the choice of equipment. In addition to the kitchen equipment, you also need to consider costs for ventilation, fire suppression systems, installations and grease separators.