Elite Palace Panza Perfecta Storkök

about the project

The best from Italy at Elite Palace 

On the left side from the main entrance at Elite Palace Hotel S:t Eriksgatan, you can now enjoy genuine Italian flavors with fine ingredients at Restaurant Panza, where lunch, dinner and aperitivo are served in a cozy and inviting environment. Here you also find the Palace Playground with childcare in a creative environment next to the restaurant if parents want to have a little while to themselves. Elite Hotels consists of around forty hotels in unique buildings with their own history all over Sweden.

 

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the equipment

Perfecta's delivery

Here some of the existing equipment from the previous kitchen was re-installed, including the ovens from Rational, fryers from FriFri and the deck oven from Sveba Dahlen - to be able to bake really good and crispy Italian pizza. New additions were made to the cooking line from Berto's, refrigeration furniture and stainless steel in the kitchen and bar from Costilla, including a pizza cooler with a marble top and bar cooler for carpentry in the dining room, dishwashers from Winterhalter and Wexiödisk, ice machine from Hoshizaki and heated lamps from Stayhot. 

Kitchen consultant: Kökspennan 

 

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FAQ

Related questions

Here we compile our most common questions and answers. If your question is not answered, please feel free to contact us.

Q & A's 

How do you choose the right combi oven for a restaurant or commercial kitchen?

The right combi oven should be chosen based on your kitchen’s capacity, menu, workflow and available space. Also consider features such as automatic cleaning, cooking programmes, energy consumption, and access to service and spare parts. For larger kitchens, several ovens in different sizes may be a better solution than one large oven.

Contact us if you need help

Can Perfecta supply and install a complete restaurant kitchen?

Yes. Perfecta can supply complete restaurant kitchens with professional kitchen equipment, stainless steel furnishings, refrigeration, dishwashing equipment and ventilation, as well as coordinate assembly and installation. We work together with the customer, kitchen consultant and other project partners throughout the process – from planning and equipment selection to delivery, installation and commissioning.

Read more about our services here

What equipment does a café need?

The equipment should be tailored to the café’s menu, capacity and concept. Typically, a café needs an espresso machine and coffee grinder, refrigeration equipment, a dishwasher, an oven or high-speed oven, food preparation equipment, and refrigerated or ambient display cases. Cafés with their own food or bakery production often require a more complete kitchen tailored to their operation.

Read more about how we can help cafés choose the right equipment here

What equipment is needed in a restaurant kitchen?

It depends on the restaurant’s menu, capacity and workflow. Most restaurant kitchens need equipment for cooking, refrigeration and freezing, food preparation, dishwashing and storage. Ventilation, fire suppression systems and grease separators also need to be considered.

Read more about how we help restaurants choose the right equipment here

How much does it cost to build a restaurant kitchen?

The cost of a restaurant kitchen varies considerably depending on the size of the kitchen, its capacity, the menu and the choice of equipment. In addition to the kitchen equipment, you also need to consider costs for ventilation, fire suppression systems, installations and grease separators.

 

Read more about the costs in our article here

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