Café Vólta Hagaesplanaden

Foodilicious café concept at the new Hagaesplanaden in Stockholm.

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Location

Hagaesplanaden 91, Stockholm

Sector

Café

about the project

Cool café concept in spectacular location

On the park-like Hagaesplanaden in the newly developed Hagastaden district of Stockholm, Café Vólta has opened with its sleek and inviting concept, already well-established in Sundbyberg. The menu offers everything from hearty salads to warm pasta dishes and well-crafted soups, freshly blended smoothies, and breakfast sandwiches always served on freshly baked sourdough bread. Organic, specialty-roasted coffee from Johan & Nyström is complemented by a tempting selection of pastries in a variety of flavors and styles. The menu is tailored to the seasons, with a focus on carefully selected ingredients. For catering, meetings, lectures, or other events, Café Vólta offers customized solutions – for breakfast, lunch, or dinner.

Väggkyl och kylmonter Café Volta på Hagaesplanaden i Hagastaden

Bakverk på Café Volta på Hagaesplanaden i Hagastaden

Kylmonter med glasklocka på Café Volta på Hagaesplanaden i Hagastaden

Café Volta på Hagaesplanaden i Hagastaden

Kylbänk på Café Volta på Hagaesplanaden i Hagastaden

Rostfritt kök på Café Volta Hagaesplanaden i Hagastaden

Macha latte på Café Volta på Hagaesplanaden i Hagastaden

Working with Perfecta again was a no-brainer for us. They are true professionals.

Sotirios Nikopoulos, Owner

the equipment

Perfecta's delivery

Here, we had the pleasure of delivering all the refrigeration units, including prep counters in both the café area and kitchen, from Costilla, a custom beige-lacquered wall refigerator from Haglund Industri, as well as the glass dome covering the pastries at the front counter. The kitchen is also equipped with ovens from Rational, a pasta cooker from Wery, and a griddle from Mareno.

Kitchen consultant: Perfecta Storkök

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How do you choose the right combi oven for a restaurant or commercial kitchen?

The right combi oven should be chosen based on your kitchen’s capacity, menu, workflow and available space. Also consider features such as automatic cleaning, cooking programmes, energy consumption, and access to service and spare parts. For larger kitchens, several ovens in different sizes may be a better solution than one large oven.

Can Perfecta supply and install a complete restaurant kitchen?

Yes. Perfecta can supply complete restaurant kitchens with professional kitchen equipment, stainless steel furnishings, refrigeration, dishwashing equipment and ventilation, as well as coordinate assembly and installation. We work together with the customer, kitchen consultant and other project partners throughout the process – from planning and equipment selection to delivery, installation and commissioning.

What equipment does a café need?

The equipment should be tailored to the café’s menu, capacity and concept. Typically, a café needs an espresso machine and coffee grinder, refrigeration equipment, a dishwasher, an oven or high-speed oven, food preparation equipment, and refrigerated or ambient display cases. Cafés with their own food or bakery production often require a more complete kitchen tailored to their operation.

What equipment is needed in a restaurant kitchen?

It depends on the restaurant’s menu, capacity and workflow. Most restaurant kitchens need equipment for cooking, refrigeration and freezing, food preparation, dishwashing and storage. Ventilation, fire suppression systems and grease separators also need to be considered.

How much does it cost to build a restaurant kitchen?

The cost of a restaurant kitchen varies considerably depending on the size of the kitchen, its capacity, the menu and the choice of equipment. In addition to the kitchen equipment, you also need to consider costs for ventilation, fire suppression systems, installations and grease separators.